Over medium-low heat, bring the creamer to a simmer and add the vegan chocolate chips, stirring until melted. I hope things haven’t been too hard going dairy-free, lucky for you, there are so many recipes out there that don’t require dairy , I’m excited to try making this at the weekend! My goal is to help you make healthier choices and show you how healthy eating is easy and delicious. The original recipe also makes the kind of fudge you are probably used to. Stir in the cocoa and nuts. Pour the fudge batter into a prepared dish, cover, and chill for 1 to 2 hours until the chocolate … Almond butter is much more neutral in taste and doesn’t take away from the chocolate. For a vegan fudge, use vegan chocolate and maple syrup instead of honey. Most dairy-free fudge recipes make use of coconut oil, but this fudge is completely oil-free! Chewy Vegan Gluten Free Gingerbread Cookies, how to know when you have reached the soft ball stage. Stir well to combine. Vegan Fudge Ingredients. And then you would skip the mixing step at the end. Place in refrigerator … But, not this re-vamped vegan coconut fudge recipe. 2. This fudge and I have a long history. I love making and giving food gifts during the holidays, and this fudge quickly became a regular on the “food-gifts-to-give” list each holiday. Once cooled down, store in an airtight container. Sugar: You’ll simmer the sugar and coconut milk together to make sweetened condensed coconut milk. As part of this Amazon Associates program, this website will post customized links, provided by Amazon, to track the referrals to their website. It’s creamy, gooey and full of … Here’s hoping I can use this as the basis for my dairy-free offering this Christmas, Let me know how things go when you make it! I made this frosting on the fly – starting last night, I refrigerated the coconut milk for 4 hours, then opened to make the ganache. I am so sorry to hear this. Heat coconut milk and coconut oil in a saucepan and simmer for a few minutes. It is especially common in tourist area gift shops, possibly because it is a fairly low-effort dessert with a pleasing result. Pour mixture into the prepared baking dish. During the holidays, and in fact all throughout the year, there are so many occasions and get-togethers with family or friends where you’ll want to make a yummy vegan dessert. It’s a holiday favourite over here! Fudge is a type of soft, chewy candy, made in a large variety of flavors with different ingredients. I absolutely love making this vegan fudge recipe as a quick and easy dessert option, especially for entertaining family or kids. I used a candy thermometer and all, cooked exactly to softball stage! The mixture will start to lose its shininess and start to appear more gritty. My prayers to the vegan food gods were answered! Read more. The recipe we make only once a year or only upon special request. Click to learn more. Thanks . Clip a candy thermometer to your pot and over medium-high heat, stir just until the sugar dissolves. As I mentioned above, I love making this fudge to give as gifts during holiday time. Your email address will not be published. There is a very small window between when it is pourable to when it totally seizes up in the pot. Your friends and family will not believe this decadent Vegan Fudge has no dairy ingredients! It's not necessary to stir constantly, but stir every now and then. My family loved it, my friends loved it, my friends’ parents loved it. ; Chocolate or Carob Chips – This is the base of your fudge. Coconut milk: Full-fat canned coconut milk is necessary for this recipe. Stir until blended. Both of these recipes are not vegan, so vegans can’t usually buy fudge or make the commonly found recipes without some modification and experimentation. It is 100% plant-based (if you are careful to use vegan chocolate). All images and content on this website are copyright protected. It's crumbly, decadent, and melts in your mouth. Fold in chocolate or carob chips, while continuing to stir gently. Vegan Coconut Vanilla Fudge (Paleo, Dairy Free, Gluten Free) Bless Her Heart Y'all maple syrup, sea salt, coconut oil, vanilla extract, coconut butter and 1 more Peanut Butter Protein Fudge … I made these using canned condensed milk and I couldn’t stop eating them! Vegan Condensed Milk – You can use my recipe, or you can find vegan condensed milk in some grocery stores, such as Walmart and Kroger in the US. Once dissolved, put a sugar thermometer in the pan, making sure the end is completely covered by the mixture. To make a smoother fudge, would it work if I followed the recipe but didn’t stir at the end or is this a crucial part in setting the fudge? In a heavy saucepan over low heat, melt chips with coconut cream, non-dairy milk, and salt. If you try, let me know how it goes! If you’d rather skip preparing the sweetened condensed coconut milk, I have a feeling you could use coconut butter or manna as a substitute! Do not republish any recipes or text. Smooth, sticky, not grainy at all. vegan dark chocolate, dates, vanilla extract, coconut milk, hazelnut butter Vegan Coconut Fudge Brownies- gluten free Heather Christo vanilla extract, unsweetened shredded coconut, vegan chocolate chips and 13 more Sprinkle shredded coconut on top and let sit until it stiffens up a little more. You know. Pour into the pan, and smooth the mixture with a spatula or jiggle the pan to even it out. Chilled the ganache overnight. Home » Recipes » Crumbly Vegan Coconut Fudge, By: Gwen Leron Published: December 21, 2014 Last Updated: December 4, 2018 6 Comments. This easy, hot fudge sauce recipe tastes just like the old fashioned sundae topping of your childhood, but it’s made with coconut milk so it’s dairy free and vegan. Click for copyright & image sharing info. Make sure it’s vegan or use organic sugar. Condensed coconut milk is a key ingredient in still giving you that sweet, soft fudge without having to rely on regular sweetened condensed milk. I found the original non-vegan and non-gluten-free recipe in a magazine a verrrrry long time ago: I made it and it was amazing. My fudge did not set up. Then add the hot water, coconut oil and salt and blend thoroughly until very smooth. However, these special occasions can also be a source of stress for the host, and desserts are notoriously complicated; this is where my Vegan Fudge comes into play. Cut the fudge into squares. As a passionate foodie adventurist, I love to create comfort dishes using exotic ingredients from all over the world. Remove from heat and add the vegan butter, chocolate and vanilla and stir in vigorously. Paleo Chocolate Fudge Truffles are made with coconut milk and almond butter for a super creamy and ultra-fudgy grain-free, gluten-free, and vegan dessert recipe! If you do not have a candy thermometer, boil until it reaches the "soft ball" stage (see info below). This must be done while the fudge is still warm. You can also line with parchment paper if you are worried about the fudge sticking, however, oil was enough for me. Have had 18 months if no dairy due to my baby daughter’s allergies so last Christmas was the first with no taiblet in about 6 years! All Rights Reserved. Customize it to make this dairy-free fudge recipe your own. This takes about 15 minutes but timing may vary slightly. This vegan fudge recipe is a fantastic and satisfying alternative to a traditional chocolate fudge. So while it’s still not healthy for you (the sugar, oh, the sugar…) it’s a *tiny* bit better for you than the original. Here are some other good ideas for holiday food gifts: Filed Under: Candy, Christmas, Dessert, Diet, Gluten-Free, Nut-Free, Recipes, Seasonal 6 Comments, Looking forward to trying this as it looks like it makes the same consistency as Scottish Taiblet/Tablet, the beating stage is certainly familiar from when I have made it myself at home. As an Amazon Associate I earn from qualifying purchases. Required fields are marked *, I have read and accepted the Privacy Policy *, Hi! To make this easy vegan fudge recipe, you just need 5 ingredients. Most people will want to … I added a step to this vegan coconut fudge that makes it crumbly, and melt in your mouth…fudge the way I like it. Bring to the point of boiling. Delightful Adventures is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com, Amazon.ca, and Amazon.co.uk. This recipe only requires a few minutes of your time, only a handful of ingredients, but has a decadent result. I used store brand coconut milk and Ghiradelli semi-sweet morsels (which ‘may contain’ milk but it’s not an ingredient). Pour into an 8x8 baking dish that has been lined with parchment paper or foil. Tag. Spray a small square pan (I used a 6×6 pan) with neutral oil spray, or brush with oil if you don’t have spray. Refrigerate until fudge is firm, 3 to 4 hours, or put in the … 4. Since everyone loved it so much, it became one of my favourite things to give at Christmas. Evaporated milk is basically just milk that has been boiled until the water has evaporated, and the milk has thickened, with a higher fat content due to the lack of water. This vegan coconut fudge recipe is *that* recipe for me. Almond Butter: replaces the oil or butter that’s found in traditional fudge and helps the vegan fudge to set up. If this is the type of fudge you like too, then you have got to give this recipe a try! Click to learn more. It was always my family’s favourite of my homemade sweets. After about 30 seconds of mixing, add in the coconut oil, the vanilla and the salt and continue stirring. Turn the slow cooker on to high and leave to cook for 40 minutes with the lid off, stirring every ten minutes. To thicken and starts getting gritty from the heat if needed melts in your mouth getting gritty so you... Or from Whole Foods, but stir every now and then adjust accordingly would love to see,... Squares larger or smaller, depending on your preference see what the and. Self than during the holidays lots of delicious vegan and gluten-free recipes to. Into your dish to set up ( steps 5 & 6 ) I love! Of Amazon.com, Inc. or its affiliates no turning back because after that happens, it one! Over a medium heat and stir in vigorously the chocolate Amazon logo are trademarks of Amazon.com, or. 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