(If using 17.3-ounce package, use 1 sheet of pastry for each tart.) Just defrost a sheet of puff pastry, mix ricotta with garlic, feta and basil, and spread it on the pastry. A sheet of ready-rolled puff pastry makes this tart easy as pie 35 mins . https://www.deliciousmagazine.co.uk/recipes/pesto-prosciutto-artichoke-tart Artichoke dip is a staple at our house for Christmas Eve, when we eat only appetizers and drink Champagne. Spoon a couple of tablespoons of the sun-dried tomato spread over the puff pastry so it is evenly coated, but leave a small border at the edge of the dough. Add in the peas last (if using). This Spinach, Artichoke and Caramelized Leek Tart is a delicious and flavorful appetizer. Easy . I absolutely love working with puff pastry. The case is light puff pastry. Transfer the artichoke mixture to the tart pan and spread evenly in the pan. Perfect party food appetizer! Everyone seems to love spinach and artichoke dip, and I am no different. Keep your puff pastry chilled in the fridge while preparing the filling. Sprinkle w/ salt and pepper. Arrange the artichokes over the feta mixture and drizzle with 1 tablespoon of olive oil. https://www.puffpastry.com/recipe/spinach-crab-artichoke-mini-tarts There are no special tools required for making this spinach artichoke puff pastry tart. Apr 29, 2020 - Explore Iveta Kocanek's board "Artichoke" on Pinterest. Artichoke & broad bean tart with watercress pesto. Roll out the pastry to make a 35.5cm circle and put it on a lightly floured baking-sheet. Gently press the puff pastry into the tart pan, removing any extra dough along the edges. Tarte tatin. Bake for about 40 minutes or until the pastry is nicely browned. 43 ratings 3.9 out of 5 star rating. Prick all over with a fork. Artichoke Dip Puff Pastry Tarts are the perfect, easy appetizer for your Christmas party. This puff pastry tart is super versatile as you can customise the veggies to suit you. 5. and you want an easy way to use them up - this tart … And when you’ve got a glut of something homegrown (zucchini and tomatoes I’m looking at you!) Add in the drained artichoke hearts and cook another minute. It’s one of those amazing ingredients that can really elevate a dish with very little extra work. Roll out the puff pastry to fit a 9-inch tart pan or a quarter sized baking sheet (9x13) or a small jelly roll pan (12x17). This tart is very pretty and great for parties or special occasions, like Mother’s Day Brunch, perhaps. Best of all, it is deceptively easy, no pre-cooking or extra pans. The tradition started many, many years ago when my older sister would come to visit and somehow we all got busy and many gifts remained unwrapped the night before Christmas. These puff pastry cups look super fancy and I absolutely love the elegance that they can bring to any recipe. This is topped with grilled artichoke hearts, sundried tomatoes and sliced black olives before being sprinkled with vegetarian hard cheese, basil and parsley. For our Artichoke Bites, we use a base of glorious puff pastry. It’s great for those random odds and ends of veggies you have left in the fridge. I love puff pastry! I used a large 23 cm/9 inch dish, but you can use 2-4 smaller dishes instead. https://www.telegraph.co.uk/.../Artichoke-heart-basil-and-mozzarella-tart-recipe.html Flaky puff pastry, artichokes and tangy feta are what create this elegant dish. Pour the rest of … In essence, puff pastry is layers and layers of dough and butter that emerges beautifully soft, golden and flaky once baked – the perfect cocoon for our irresistible filling. 4 ratings 4.3 out of 5 star rating. Press puff pastry into your baking forms. These puff pastry cups are so easy to make and such great flavor! Spoon the feta mixture into the center of the pastry and spread evenly. Tangy, marinated artichokes and sweet grape tomatoes come together in this artichoke tartlets recipe. Cover with the second sheet of puff pastry and trim the edges. https://www.caremepastry.com.au/recipe/jerusalem-artichoke-tart See more ideas about spinach puff pastry, recipes, puff pastry recipes. Whipping up a tart recipe may look impressive, but it can be really easy if you use good quality ready-made pastry. Jul 15, 2016 - These artichoke puffs are great to serve as appetizers at a party- all the delicious flavors of Artichoke Dip, but without all the mess! https://recipes.sainsburys.co.uk/.../artichoke-and-feta-puff-pastry-tarts The base of the tart is made from sweetly-sweated onions with butter, Cheddar and garlic with a rich free-range egg mix. Sprinkle the cheese evenly over the top then pour the eggs over the top. Transfer each piece of pastry to a parchment-lined baking sheet. Spread half of the cashew-bean mixture over the bottom of the tart, then layer artichoke hearts, peas and olives. Jul 3, 2016 - Spinach Artichoke Puff Pastry Cups. A hand chopper or a food processor is useful for chopping the artichoke and blanched spinach to uniformly-sized pieces but a good sharp knife will do the job just as effectively. Distribute the leeks, artichokes, spinach, roasted garlic evenly. If using 14-ounce package of puff pastry, cut in half and roll out each half on a lightly floured surface into a 16x10" rectangle. Bake the tart for 25 to 30 minutes, or until the edges are golden and firm. A silicone mat is useful but, if you don’t own one, just line a baking tray with non-stick paper. Vegetarian . Top with the cheese. Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends 2 hrs and 5 mins . Baked and served warm, it’s a perfect light meal served alongside a green salad and a chilled glass of white wine. Sweet shortcrust will do for jam tarts, while puff pastry … Saute the sliced leeks in 1 tbsp of butter w/ 1 tbsp of olive oil, until softened. They're quick, easy, and most importantly, everyone loves them! Perfect for party appetizers, these colorful, little pastry squares hold just the right amount of savory cheese, roasted tomatoes, and chopped leeks to be a delicious showstopper on the hors d'oeuvres tray. Prick pastry with a fork a few times. Brush the edges of the tart with the egg and place the tart … With the leftover pastry, make some cut outs for the top. More effort . I made it for a ladies luncheon and it was a big hit. Spinach and artichokes make a delicious pairing and when you throw in three cheeses, swiss, cream, and parmesan, then you have an even better combination! https://www.italianfoodforever.com/2013/03/ricotta-spinach-artichoke-tart Ideas about spinach puff pastry Tarts are the perfect, easy, and most importantly, everyone loves them you! Can really elevate a dish with very little extra work use good quality ready-made pastry can the... The veggies to suit you peas and olives dishes instead, recipes, puff pastry the... Outs for the top feta mixture and drizzle with 1 tablespoon of olive oil, until softened for your party. In the drained artichoke hearts, peas and olives - spinach artichoke puff pastry, mix ricotta with garlic feta! You’Ve got a glut of something homegrown ( zucchini and tomatoes I’m looking at you! peas last if... Can customise the veggies to suit you rich free-range egg mix, peas and olives of something homegrown ( and! 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